Galluccio Rosso

Galluccio Rosso DOP

Name Of The Product: Galluccio Rosso DOP
Vine Variety: Aglianico “Taurasi” / “Amaro”
Acidity: 5,6g / L Ph 3,5
Food Pairing Raccomandations: Charcuterie, ragù, red meat, mid-seasoned cheese.
Packaging: 750 ml
Alcohol: 13,5%
Service Temperature: 16 /18 °C