Camporoccio

Roccamonfina Rosso I.G.P.

Name Of The Product: Roccamonfina Rosso I.G.P.
Vine Variety: Aglianico clone Taurasi 33%, Montepulciano 33%, Camaiola 33%
Acidity: 5,5g / L Ph 3,5 /
Food Pairing Raccomandations: First courses with full-bodied sauces, roasts, braised meat, seasoned cheeses.
Packaging: 750 ml
Alcohol: 14%
TempService Temperatureeratura: 16 /18 °C