The volcanic soil of our Estate is the perfect location also for the production of sparkling wines. The soil
is rich in minerals and so it gives to our products some unique characteristics such as fresh notes. Each 
bubble, with its effervescence and purity, contains all energy of the volcanic soil, which is released
into each flûte on special occasions, from appetisers to desserts.

Let yourself be conquered by the unique characteristics and emotions enclosed in a
bottle of Porto Di Mola Sparkling Wine.